Derek, our Managing Director is an experienced food safety consultant, and has helped improve the standards of food hygiene for many hotels, restaurants and other companies in the hospitality industry.
We offer personal consultancy services for small and large businesses based in Redcar and across North Yorkshire and the North East. This consultancy service will help you improve the quality of the products you store and supply. If you need more information, feel free to get in touch today. You can also enrol on our courses on food safety.